Recipe Mama

3 pounds flank steak 1−1/2 cups water 6 whole garlic, peeled 6 whole black peppercorns salt to taste 8 poblano peppers, fresh 1/2 cup lard, bacon drippings, or veg.oil 2 garlic clove, peeled and sliced 1 large onion, sliced 1/8" thick flour tortilla|1. Cut the flank steak in half horizontally so it will fit into a large Dutch oven. Place it in the pot and ...