Catfish with Pesto Recipe

4 catfish, orange roughy or red snapper
fillets (1 1/2 pounds)
1/4 cup pesto
20 strips roasted bell pepper (from 12-ounce jar)
|Heat oven to 425

4 catfish, orange roughy or red snapper
fillets (1 1/2 pounds)
1/4 cup pesto
20 strips roasted bell pepper (from 12-ounce jar)
|Heat oven to 425